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Ang Hoay Lor

70%
食神指数
4 食评 · 5 社媒
3.8
Google 星级
248 条评价
导航
260, Jalan Gurdwara, 10300 George Town, Pulau Pinang
$$ 人均
+60 4-518 4841

社媒推荐

食评人评论

  • Ang Hoay Lor
    M
    Malaymail malaymail.com · 23 Nov 2014

    As soon as we walked into Ang Hoay Lor, this half a century old restaurant situated along Jalan Gurdwara in George Town, we were hit by this overwhelming sense of nostalgia.

    到 Malaymail 阅读 →
  • Ang Hoay Lor
    W
    What2seeonline what2seeonline.com · Apr 2009

    One of our Saturday lunch was held at Ang Hoay Loh, located at the corner garden space of the State Chinese (Penang) Association on Perak Road. This restaurant is an icon for some of Penang’s most authentic cuisines.

    到 What2seeonline 阅读 →
  • P
    Penang-traveltips penang-traveltips.com

    Ang Hoay Lor is a restaurant operating in the compound of the Penang State Chinese Association . It opens daily (except Wednesday) from 12:00 noon to 5:00 pm.

    到 Penang-traveltips 阅读 →
  • Ang Hoay Lor
    F
    Food food.malaysiamostwanted.com

    The ambience was an unmistakably retro one; not manufactured like the many retro-fitted boutique cafes in town but the real deal.

    到 Food 阅读 →
  • 4 critics weighed in
    Read every review →

Google 评论

3.8 · 248 on Google

  • Kevin T — photo from their Google review
    K
    Kevin T · Aug 2025

    Really enjoyed the food here—it felt like a taste of home. The dishes were comforting and wholesome, prepared in a simple yet heartwarming way that reminded me of meals from childhood.

    阅读完整评论 →
  • Patricia Tay — photo from their Google review
    P
    Patricia Tay · Jun 2024

    We went slightly before closing time at approx 2pm and tried their oyster noodles and oyster omelette. Love both of it!! Oyster noodles is soaked in strong seafood broth.

    阅读完整评论 →
  • RC — photo from their Google review
    R
    RC · Feb 2024

    A uniquely Hokkien style of cooking that is milder in taste, with less sauces, oil, and seasoning than Cantonese cuisine, and less variety of dishes. The first-time diner would likely find the dishes bland and uninspiring.

    阅读完整评论 →
  • siewsiew tan — photo from their Google review
    S
    siewsiew tan · Oct 2025

    Traditional, long-established restaurant specializing in stir-fries, fish with fermented soybean paste, Malay-style stir-fry, garlic sprouts with dried tofu, and fried shrimp. "The taste of mom's cooking."

    阅读完整评论 →
  • Cecilia Q — photo from their Google review
    C
    Cecilia Q · Jun 2025

    Is a old school place where the food brings back memories. The moment I see the food, it brings back memories of my grandfather..

    阅读完整评论 →
  • Alex Ng — photo from their Google review
    A
    Alex Ng · Jul 2025

    Very authentic Hokkien cuisine. Like the Bak Kee soup very much. However, it's a bit pricey.

    阅读完整评论 →
  • Heng Shao Jie — photo from their Google review
    H
    Heng Shao Jie · Oct 2024

    Dishes looks good but taste normal only. Fried Oyster is the best among all that we ordered. Very authentic local food.

    阅读完整评论 →
  • SAM TOH — photo from their Google review
    S
    SAM TOH · Apr 2025

    The taste was alright, but I still prefer the one on Wutiaolu Road.

    阅读完整评论 →
  • 248 Google 评论
    Read them all → or open on Google Maps ↗

Member reviews

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