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全部 炒粿条 咖喱面 粿条汤 福建面 福建炒 扁担饭 亚参叻沙 马来叻沙 Nasi Kerabu 椰浆叻沙 滑蛋河粉 蚝煎 马来卤面 印度啰惹 羊肉汤 炒面 美极炒面 云吞面 糕粿 肉糜 芋头饭 潮州粥 蚝干粥 鸡粥 卤面 鱼头米粉 客家面 粿汁 煎蕊 卤肉 炒粿角 墨鱼面 薄饼 啰惹 椰浆饭 咖喱鱼头 药材鸭面 淋面 冬炎面 猪杂粥 肉干 猪肠粉 印度煎饼 点心 叉烧饭 红豆冰 本地甜点 蚵仔面线 酿豆腐 沙爹 鸡翅 海南鸡饭 肉骨茶 马来烤鱼 油条 娘惹菜 曼煎糕 马来虾面 砂锅饭 烧肉 烧鸭 鸭饭 碌碌 火锅 煮炒 海鲜 中餐厅 香蕉叶饭 多屑 印度香饭 鸡扒 炸香蕉 杂饭 咖啡店 面包店 素食 菜粿 咖喱角 豆腐花 炸鸡 牛肉粿条 阿榜 爪哇面 曼煎粿 印度馅料煎饼 巴东饭 干捞面 印度全麦煎饼 包 炒米粉 炒饭 Serabai 汉堡 猪肉面包 啦啦米粉 马来米粉汤 板面 马来汤面 鱼头炉 印尼餐 夜市

Gou Lou Hong Kee Chao Sar Hor Fun & Noodles

高佬洪记炒沙河粉
81%
食神指数
3 食评 · 9 社媒
4.3
Google 星级
599 条评价
导航
89 Lebuh Campbell, 10100 George Town, Penang
$ · 人均RM 20以下
+60 16-548 1248

社媒推荐

食评人评论

  • Gou Lou Hong Kee Chao Sar Hor Fun & Noodles — dish from the review
    S
    Smartdory smartdory.com · 01 Apr 2025

    Gou Lou Hong Kee Chao Sar Hor Fun & Noodles—quite a mouthful for a name, but an even bigger mouthful of wok hei goodness! Tucked along historic Campbell Street, this old-school Cantonese-style eatery is a hidden gem in George Town.

    到 Smartdory 阅读 →
  • W
    What2seeonline what2seeonline.com · 25 Feb 2020

    Gou Lou Hong Kee Chao Sar Hor Fun & Noodles 高佬(鸿记)炭炒沙河粉面食 at Campbell Street in George Town, Penang is a casual air-conditioned, no-frills restaurant.

    到 What2seeonline 阅读 →
  • Gou Lou Hong Kee Chao Sar Hor Fun & Noodles — dish from the review
    C
    Crispoflife crispoflife.com · 15 Oct 2019

    A few shop away from the famous Hong Kee Bamboo Wantan Mee in Campbell Street is another wonder food worth trying - Gou Lou Hong Kee Char Hor Fun & Noodles ( 高佬鸿记炭炒沙河粉面食) .

    到 Crispoflife 阅读 →
  • 3 critics weighed in
    Read every review →

Google 评论

4.3 · 599 on Google

  • A — photo from their Google review
    A
    A · Jun 2026

    I was a little torn between the gravy version and the dry version, but today I had the dry Char Hor Fun. The noodles and ingredients were well stir-fried, giving the dish a wonderful wok aroma and heat that made it very delicious.

    阅读完整评论 →
  • Jodie W — photo from their Google review
    J
    Jodie W · Mar 2026

    The proper Cantonese taste!! Tried to char hor fun and asked them to remove the beehoon. This way I feel they were able to fry up the hor fun longer so it turns out more wwok hei. Appreciate that the gravy wasn't too watery.

    阅读完整评论 →
  • Antony Lin — photo from their Google review
    A
    Antony Lin · Mar 2026

    I went to eat stir-fried rice noodles at 5:30 pm today. It looked just like stir-fried kuey teow and wasn't very good. There was also some vermicelli in the stir-fried rice noodles, which was very strange.

    阅读完整评论 →
  • ゴーダチーズ — photo from their Google review
    ゴ
    ゴーダチーズ · Mar 2026

    I tried the black stir-fried noodles pictured, as recommended by the staff, and they were truly delicious. Surprisingly, the flavor wasn't too strong; it was a mild yet flavorful taste with depth.

    阅读完整评论 →
  • Jonathan — photo from their Google review
    J
    Jonathan · Apr 2026

    Wokhey explosion, was there right after I got off the plane. Was amazed by the flavor, and after trying 8-10 places in Penang over three days, we came back to this place for one last meal before we catch the flight back home.

    阅读完整评论 →
  • 599 Google 评论
    Read them all → or open on Google Maps ↗

Member reviews

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