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Makan Sifu
全部 豆芽鸡 鸡丝河粉 白咖啡 点心 盐焗鸡 夜市 酿豆腐 咖喱面 猪肠粉 豆腐花 香饼 加央角 牛肉粿条 蛋挞 煎蕊 薄饼 客家面 花生糖 板面 油条 印度煎饼 啰惹 老鼠粉 咖啡店 扁担饭 鱼头米粉 云吞面 砂锅鸡饭 煮炒 椰浆饭 马来卤面 Kacang Putih Tong Sui 鱼丸面 咖喱鱼头 潮州粥 肉骨茶 海南鸡饭 海鲜 火锅 马来烤鱼 炒粿条 烧肉 叉烧饭 鸭饭 香蕉叶饭

Hong Kee Mah Chee

57%
食神指数
1 食评
3.6
Google 星级
385 条评价
导航
550A, Jalan Queen, Taman Pasir Pinji, 31650 Ipoh, Perak, Malaysia
不供应猪肉
$ 人均

食评人评论

  • M
    myweekendplan.asia myweekendplan.asia

    Since the 1950s, Hong Kee Mah Chee has been a family-run company, proving the value of simplicity

    到 myweekendplan.asia 阅读 →
  • 1 critic weighed in
    Read every review →

Google 评论

3.6 · 385 on Google

  • Vincent Thian — photo from their Google review
    V
    Vincent Thian · Jul 2026

    Visited on 26th around 3.45pm. Owner is friendly. You may choose to visit if you have additional time in your time in Ipoh, as it takes about 10-15 minutes grab ride from the central area.

    阅读完整评论 →
  • xinz NG — photo from their Google review
    X
    xinz NG · Jan 2026

    A legendary spot in Pasir Pinji with over 40 years of history! The peanut soup (花生糊) is incredibly smooth and aromatic, and pairing it with their mochi (麻芝) is the absolute perfect match (绝配).

    阅读完整评论 →
  • M — photo from their Google review
    M
    M · Jan 2025

    As someone from Ipoh, I’ve loved their peanut sweet soup (花生糊) since I first tried it 8–9 years ago—it used to be incredibly rich and satisfying! However, my visit today was disappointing.

    阅读完整评论 →
  • William Fong — photo from their Google review
    W
    William Fong · Oct 2025

    Extremely small portion extremely high price,taste is terrible, a real tourist trap. Rm4 per box, 10 piece mah chee, first time i buy mahchee can count how many pieces given. Peanut soup 15 spoon finish.

    阅读完整评论 →
  • Leanie Toh — photo from their Google review
    L
    Leanie Toh · Oct 2024

    I can't remember my last visit here but this small stall has been here like forever. There are some concrete benches for dine-in. Only 2 items on the menu...peanut paste and traditional muachi (mochi).

    阅读完整评论 →
  • Kacai Loh — photo from their Google review
    K
    Kacai Loh · Mar 2026

    It tastes completely different from what kids eat! It ruins my sweet childhood memories. The peanuts are burnt, rough to the touch, and have no sweetness. The mua cheese pieces are huge! A complete failure!

    阅读完整评论 →
  • Woon Chong — photo from their Google review
    W
    Woon Chong · Apr 2025

    Rm4 for ma chee ... Wow.... So "cheap"... The chee mah wu: taste plain.. PLS REINSTATE YOUR GRAND GRAND GRAND Parent's STYLE if you still want to continue this business.

    阅读完整评论 →
  • ling joanne — photo from their Google review
    L
    ling joanne · Aug 2025

    LOVE THEIR muah chee mix into the peanut paste. Paste is SOOOO smooth! Their muah chee peanut is crushed manually. Learnt that they are 4th generation! Amazing!

    阅读完整评论 →
  • Shin Yuan Ng — photo from their Google review
    S
    Shin Yuan Ng · Oct 2024

    4-6Oct 2024 no open!All the way here from KL, came here for 3 days, still not open. There are no any sign that mentioning it is close. I would suggest at least put some notice if not operating or sold out, at least everybody come for you…

    阅读完整评论 →
  • Justin Kuek — photo from their Google review
    J
    Justin Kuek · Feb 2025

    Food review - machi = "ok-ok" - peanut "chi ma wu" = "ok-ok" Dine in environment - stall setup-inside housing area (no dine- tapao only) Price - around RM5 Payment method - CC❌ , CC (Amex) ❌ - Cash only / online payment

    阅读完整评论 →
  • Jac Quelina — photo from their Google review
    J
    Jac Quelina · Nov 2024

    My friends and I enjoyed their mochi so much so that we went back the 2nd day before heading home. The boss recommended to dip our mochi inside peanut paste & it doesn’t disappoint us at all.

    阅读完整评论 →
  • 385 Google 评论
    Read them all → or open on Google Maps ↗

Member reviews

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