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Ming Qing Charcoal Duck Egg Char Koay Teow

明秦炭燒鴨蛋炒粿條
MICHELIN
69%
食神指数
2 食评 · 8 社媒
3.9
Google 星级
1.1k 条评价
导航
29 Jalan Betek, Bukit Mertajam, Seberang Perai
$ · 人均RM 20以下
+60 16-664 8092

社媒推荐

食评人评论

  • P
    Penang Foodie penangfoodie.com

    Also awarded with a Michelin Bib Gourmand, Ming Qing Duck Egg Char Koay Teow at Bukit Mertajam is another must-visit spot! Operating for over 20 years, go ahead and top on a fried sunny side up egg to go with their legendary char koay teow…

    到 Penang Foodie 阅读 →
  • Ming Qing Charcoal Duck Egg Char Koay Teow — dish from the review
    C
    Chiefeater chiefeater.com

    I believe this is a bit rare in Penang. Crab meat Char Tua Pan? at Ming Qing Duck Egg Char Koay Teow?!! Then they uses Ngap nui too. Certainly deliciously done. licked clean2 (6.50)

    到 Chiefeater 阅读 →
  • 2 critics weighed in
    Read every review →

Google 评论

3.9 · 1.1K on Google

  • Kenny Kho — photo from their Google review
    K
    Kenny Kho · May 2026

    Hidden gem with a spicy kick!" ​I recently tried the Char Koay Teow here and was thoroughly impressed. The "wok hei" (breath of the wok) is very prominent, giving the noodles a great smoky aroma.

    阅读完整评论 →
  • randomreviewreviewer — photo from their Google review
    R
    randomreviewreviewer · May 2026

    Despite the long queue and crowded dining area, the CKT did not disappoint. Average waiting time for the CKT were around 30 mins. Take it hot if you can handle the spiciness of chili in CKT, I reckon that would be more flavorful.

    阅读完整评论 →
  • Yan W — photo from their Google review
    Y
    Yan W · Jun 2026

    The taste has changed a lot compared to before; it's become less delicious. It lacks aroma and flavor, and it's worse than regular fried kway teow. Before, it had a wonderfully fragrant aroma as soon as it was served.

    阅读完整评论 →
  • Y. Tan — photo from their Google review
    Y
    Y. Tan · Mar 2026

    A local food selected on Michelin guide for 3 years straight. Ordered Duck egg char koay teow with poached egg and Chinese sausages. Definitely a good combo. Drink something refreshing instead of kopi'o less/half sweet😅

    阅读完整评论 →
  • Anthony Tan — photo from their Google review
    A
    Anthony Tan · Apr 2026

    I don't understand how people appreciate what they consider delicious. The shrimp were tiny and tasteless, and the rice noodles tasted incredibly ordinary. Maybe they've never had truly delicious fried rice noodles.

    阅读完整评论 →
  • Tfine Phoenix Furniture — photo from their Google review
    T
    Tfine Phoenix Furniture · Mar 2026

    Char Koay Teow is great 👍👍 it just little overly sweet Baby Octopus fully recommended 👍👍👍

    阅读完整评论 →
  • Ziqin Tan — photo from their Google review
    Z
    Ziqin Tan · May 2026

    My fav !!😍😍 Not hard to find parking. We came early so there’s still plenty of seat and the waiting time is short. I ordered a small one, and add on duck egg (RM2) and fried shrimp (RM 4). RM 14 in total.

    阅读完整评论 →
  • KH Wong Kent — photo from their Google review
    K
    KH Wong Kent · Jun 2026

    Michelin or Michelle? Overated.... Nothing special, just some random oily CKT....

    阅读完整评论 →
  • 1,126 Google 评论
    Read them all → or open on Google Maps ↗

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