Ming Qing Charcoal Duck Egg Char Koay Teow

Name: Ming Qing Charcoal Duck Egg Char Koay Teow
Address: 29 Jalan Betek, Bukit Mertajam, Seberang Perai, Seberang Perai, Penang, MY
Telephone: +60 16-664 8092
Price range: $
Rating: 3.9

明秦炭燒鴨蛋炒粿條

MICHELIN

80%

食神指数

2 食评 10 社媒

3.9

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1.1k 条评价

29 Jalan Betek, Bukit Mertajam, Seberang Perai

$ · 人均RM 20以下

+60 16-664 8092

食评人评论

Penang Foodie penangfoodie.com

Also awarded with a Michelin Bib Gourmand, Ming Qing Duck Egg Char Koay Teow at Bukit Mertajam is another must-visit spot! Operating for over 20 years, go ahead and top on a fried sunny side up egg to go with their legendary char koay teow…
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Chiefeater chiefeater.com

I believe this is a bit rare in Penang. Crab meat Char Tua Pan? at Ming Qing Duck Egg Char Koay Teow?!! Then they uses Ngap nui too. Certainly deliciously done. licked clean2 (6.50)
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2 critics weighed in

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Google 评论

3.9 · 1.1K on Google

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Malaysian Panda · May 2026

Came here for an early dinner after driving up from KL. Arrived exactly at 6pm. Saw that it was a Michelin star awarded place 4 years running, must try! You can easily drive past as it shares it's place with a car servicing workshop.
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Kenny Kho · May 2026

Hidden gem with a spicy kick!" I recently tried the Char Koay Teow here and was thoroughly impressed. The "wok hei" (breath of the wok) is very prominent, giving the noodles a great smoky aroma.
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randomreviewreviewer · May 2026

Despite the long queue and crowded dining area, the CKT did not disappoint. Average waiting time for the CKT were around 30 mins. Take it hot if you can handle the spiciness of chili in CKT, I reckon that would be more flavorful.
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Yoku Sushi · Apr 2026

The fried kway teow was super delicious, but the clams were a bit of a disappointment (there was sand in them). The other dishes were just average.
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J L · Feb 2026

His fried kway teow had a wonderful wok hei (wok aroma) and smelled amazing; I wanted to order another serving after eating it. There were also people directing traffic and parking, which was a nice experience.
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Y. Tan · Mar 2026

A local food selected on Michelin guide for 3 years straight. Ordered Duck egg char koay teow with poached egg and Chinese sausages. Definitely a good combo. Drink something refreshing instead of kopi'o less/half sweet😅
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Sgpgal Yong · May 2026

The CKT was ok. Nothing to shout about. But the octopus is a must Order! If you stay in George town, not worth the trip to come here for the CKT.
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Tfine Phoenix Furniture · Mar 2026

Char Koay Teow is great 👍👍 it just little overly sweet Baby Octopus fully recommended 👍👍👍
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