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Makan Sifu
All Char Kuey Teow Curry Mee Koay Teow Th'ng Hokkien Mee Hokkien Char Nasi Kandar Asam Laksa Malay Laksa Nasi Kerabu Lemak Laksa Char Hor Fun Oh Chien Mee Rebus Pasembur Sup Kambing Mee Goreng Maggi Goreng Wan Tan Mee Kuih Bak Moi Yam Rice Teochew Porridge Oyster Porridge Chicken Porridge Loh Mee Fish Head Beehoon Hakka Mee Koay Chap Cendol Loh Bak Char Koay Kak Mee Sotong Popiah Rojak Nasi Lemak Fish Head Curry Herbal Duck Noodle Lam Mee Tom Yam Noodle Pork Innards Porridge Bak Kwa Chee Cheong Fun Roti Canai Dim Sum Char Siew Rice Ais Kacang Oyster Mee Sua Yong Tau Foo Satay Hainanese Chicken Rice Bak Kut Teh Ikan Bakar Nyonya Mee Udang Claypot Rice Siew Yoke Roast Duck Duck Rice Lok Lok Steamboat Chu Char Seafood Chinese Restaurant Banana Leaf Rice Thosai Nasi Briyani Chicken Chop Pork Leg Rice Economy Rice Coffee (Local) Bakery Vegetarian Chai Kueh Karipap Tau Fu Fa Fried Chicken Beef Noodle Apom Mee Jawa Ban Chang Kueh Murtabak Nasi Padang Kolo Mee Chapati Pau Fried Bee Hoon Fried Rice Serabai Burger Roti Babi Lala Noodle Nasi Bukhari Bihun Sup Pan Mee Fish Head Hotpot Thai Style Duck Noodles
Home› Popiah

Poh Pia with Crab Meat

72%
Sifumeter
4 social
4.3
Google Stars
16 reviews
Directions
76, Jln Perak, George Town, 10450 George Town, Pulau Pinang, Malaysia
$ per person

On social

Google reviews

4.3 · 16 on Google

See all 16 reviews →
  • Winson 06 — photo from their Google review
    W
    Winson 06 · Dec 2024

    The best popiah I’ve eaten in my life. It’s mud crab according to the uncle. Broth is amazing.

    Go to full review →
  • Soo Hin Yeoh — photo from their Google review
    S
    Soo Hin Yeoh · Apr 2025

    The Padang Poh Pia stall has been an institution at the Padang Brown Food Court since the 1970s. Each roll costs RM3.00 and the ones with crab meat costs RM5.00 each. You can choose the wet or dry version. Recommended 👍🏼👍🏼👍🏼

    Go to full review →
  • Jackie Chow — photo from their Google review
    J
    Jackie Chow · Mar 2024

    传承了60年的传统薄饼,包饼皮包裹着香甜的炒沙葛,再加上豆干丁和炸葱,淋上些许浓郁的沙葛汤汁,咸口软糯,没负担的古早味。喜欢螃蟹的可以选择加入蟹肉,顿时提鲜了不少,蟹肉是另加收费的。 The traditional pohpia that has been passed down for 60 years is wrapped with sweet stir-fried sengkuang, topped with diced tofu and fried onions,…

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  • Goh Wah — photo from their Google review
    G
    Goh Wah · May 2023

    Nice poh piah served by an old couple whom have sold Poh piah for more than half of their lives. Highly recommended and you should order extra crab meat and ask for gravy to be added to your Poh piah

    Go to full review →
  • Mi Ha — photo from their Google review
    M
    Mi Ha · Mar 2020

    There are 2 type : orginal popiah (3 RM) and crab meat popiah (8 RM). Dont order orginal as it will taste si. Ilar to other shop. Just Order the CRAB popiah (8 RM) it worth the experience and taste quite good.

    Go to full review →
  • 16 Google reviews
    Read them all → or open on Google Maps ↗

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