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Makan Sifu
Semua Char Kuey Teow Mee Kari Koay Teow Th'ng Mee Hokkien Hokkien Char Nasi Kandar Laksa Asam Laksa Melayu Nasi Kerabu Laksa Lemak Char Hor Fun Oh Chien Mee Rebus Pasembur Sup Kambing Mee Goreng Maggi Goreng Mee Wantan Kuih Bak Moi Nasi Keladi Bubur Teochew Bubur Tiram Bubur Ayam Loh Mee Bihun Kepala Ikan Mee Hakka Koay Chap Cendol Loh Bak Char Koay Kak Mee Sotong Popia Rojak Nasi Lemak Kari Kepala Ikan Mee Itik Herba Lam Mee Mee Tomyam Pork Innards Porridge Bak Kwa Chee Cheong Fun Roti Canai Dim Sum Nasi Char Siew Ais Kacang Pencuci Mulut Tempatan Mee Sua Tiram Yong Tau Foo Sate Kepak Ayam Nasi Ayam Hainan Bak Kut Teh Ikan Bakar Yau Char Kwai Masakan Nyonya Apam Balik Mee Udang Nasi Claypot Siew Yoke Itik Panggang Nasi Itik Lok-Lok Stimbot Chu Char Makanan Laut Restoran Cina Nasi Daun Pisang Tosai Nasi Beriani Chicken Chop Pisang Goreng Nasi Campur Kopitiam Bakeri Vegetarian Chai Kueh Karipap Tau Fu Fa Ayam Goreng Mee Daging Apom Mee Jawa Ban Chang Kueh Murtabak Nasi Padang Mee Kolok Capati Pau Bihun Goreng Nasi Goreng Serabai Burger Roti Babi Mee Lala Bihun Sup Pan Mee Mee Kuah Stimbot Kepala Ikan Indonesia Pasar Malam

CHONG Charcoal Seafood Char Koay Teow

65%
Sifumeter
1 pengkritik · 4 sosial
4.1
Bintang Google
591 ulasan
Arah
35, Lorong Baru, 10400 George Town, Pulau Pinang, Malaysia
$ seorang

Di media sosial

Ulasan pengkritik

  • T
    Taufulou taufulou.com

    Best Charcoal Char Koey Teow at night is at this New Lane Hawker Center in Penang. I have stumble this stall randomly during Covid period and recently thanks to my friend for reminding me this stall.

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  • 1 critic weighed in
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Ulasan Google

4.1 · 591 on Google

  • The Journeyed Traveler — photo from their Google review
    T
    The Journeyed Traveler · May 2026

    The Char Koay Teow here is amazing. Tried it at other locations and it is good here in Penang but there’s something special about this location. Flavours on point. Ate here twice.

    Pergi ke ulasan penuh →
  • Jodeci Fine — photo from their Google review
    J
    Jodeci Fine · May 2026

    Can’t be in Penang without having Penang ckt. And we went for the best of the best imo. One of the rare stalls fried plate by plate still using charcoal fire.

    Pergi ke ulasan penuh →
  • V. L. (VonMeetsWorld) — photo from their Google review
    V
    V. L. (VonMeetsWorld) · Apr 2026

    CHONG Charcoal Seafood Char Koay Teow at New Lane (Lorong Baru) is a full-on Penang street-food experience built around one thing: a smoky, seafood-laden plate of char koay teow fried over real charcoal.

    Pergi ke ulasan penuh →
  • Amanda Wong — photo from their Google review
    A
    Amanda Wong · Apr 2026

    The Experience: ​Waiting Time: Around 40 minutes. The uncle fries every plate live using real charcoal, which is a rare sight. ​Taste: The "Wok Hey" is definitely strong and the noodles are served piping hot.

    Pergi ke ulasan penuh →
  • Phantom Lord — photo from their Google review
    P
    Phantom Lord · Apr 2026

    Went twice to this famous and delicious char kway teow stall. Ordered the (seafood) large order duck egg spicy dish each time. Paid 15 RM, as should be.

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  • Kwang K.T — photo from their Google review
    K
    Kwang K.T · May 2026

    After queuing for over half an hour, I ended up having the most disappointing plate of fried kway teow of my life. Seeing it was a long-established Penang restaurant with a 40-year history, I was super excited.

    Pergi ke ulasan penuh →
  • Clarice Kan — photo from their Google review
    C
    Clarice Kan · Apr 2026

    I came with high expectations, but the experience fell short of them. This is a roadside stall, and the waiting area smelled strongly of drains and cooking oil. I had to stand and queue for about 30 minutes to get my food.

    Pergi ke ulasan penuh →
  • Vennesa T — photo from their Google review
    V
    Vennesa T · May 2026

    Tried many times already, This is the Famous charcoal char koay teow in Georgetown, Penang. For me, 3 years ago tasted more delicious than now. Do not expect a nice service especially from the uncle😝for the taste now is just okay, I don’t…

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