Jiashi Restaurant

Name: Jiashi Restaurant
Address: 72-H & I, 72h, Gurney Dr, Gurney, 10250 George Town, Penang, Malaysia, George Town, Penang, MY
Telephone: +60 12-492 7275
Price range: $$
Rating: 4

90%

Sifumeter

4 pengkritik 9 sosial

4.0

Bintang Google

1.7k ulasan

72-H & I, 72h, Gurney Dr, Gurney, 10250 George Town, Penang, Malaysia

Pilihan vegetarian

$$ · RM 40–60 seorang

+60 12-492 7275

Ulasan pengkritik

Sarahkhooyw sarahkhooyw.com 28 Mar 2021

Jiashi Restaurant (Relocated from Song River Cafe) at Gurney Drive, Penang. If you are a true Penangite, you would have known or have eaten at this famous breakfast/lunch place at Song River Cafe by Gurney Drive, Penang.
Baca di Sarahkhooyw →
Adriancheah adriancheah.com

Now called Jia Shi Restaurant, it continues to serve a blend of Teochew and Cantonese cuisines. The dishes have a mild, fresh and natural taste. In order to highlight the original flavour of the main ingredients, chefs are very cautious…
Baca di Adriancheah →
Foodiechaser foodiechaser.com

A popular zhi char place along Gurney Drive. We had claypot tau fu, Guinness chicken, braised pork ribs with yam, stir fry vege and bitter gourd omelette. Everything was good.
Baca di Foodiechaser →
Chiefeater chiefeater.com

the johor rd one is one of their many branches but it does not serve ‘chu char’ dishes like the video posted here, at the gurney drive and tg bungah branch. the rendang pork belly was quite delicious.
Baca di Chiefeater →
4 critics weighed in

Read every review

Ulasan Google

4.0 · 1.7K on Google

Lihat semua 1,711 ulasan →

UU “Travel Angel” UGENE · May 2026

I decided to try this restaurant through Grab after reading the reviews. Actually, I don't mind spending more money on food delivery platforms, but this restaurant should really be avoided.
Pergi ke ulasan penuh →
Soo Hoe Loh · May 2026

This is a restaurant I always visit whenever I go back home; I've been eating there since I was a child. Scrambled eggs with bitter melon and braised fish are must-orders, and oyster fried noodles are also my favorite.
Pergi ke ulasan penuh →
Moon Kum Weng · Apr 2026

We used to patronise Home Style at Permai 32. For a change we visited their branch Jia Shi at Gurney Drive. It was Mother's Day. We managed to find parking at Lorong Birch (behind), though the restaurant had her own small car park.
Pergi ke ulasan penuh →
John Qoo Ran · Apr 2026

Jiashi Restaurant is tucked along Gurney, a nice location though parking can be a bit tricky. The food is on the good side, with prices that are reasonable for Penang Island.
Pergi ke ulasan penuh →
Lim Annie · Feb 2026

Jiashi Restaurant on Gurney Drive holds a very special place in my heart. It offers authentic hometown comfort food that I truly love, from prawn eggs, claypot fish head, mixian fish, fresh vegetables to a wide selection of seafood and…
Pergi ke ulasan penuh →
BaMy's Organic Farm · Jan 2026

I went to the restaurant on Saturday morning when it was quite crowded. It's located opposite a newly built, beautiful and spacious seaside park. The restaurant has a delicious bacutek (a type of Vietnamese noodle dish) served with fried…
Pergi ke ulasan penuh →
CHAN ZI MING · Jan 2026

Very fast service — our dishes were served in less than five minutes after placing the order, which was impressive. The food selection is extensive, offering a wide variety of choices to suit different preferences.
Pergi ke ulasan penuh →
Yi Ping K. · Jan 2026

Main course food is ok but the tong sui is a NO NO. We ordered one black sesame tang yuan and se koh thng.the black sesame tang yuan tasted weird, salty and grainy, and the se koh thng was sourish - like it has been prepared earlier in the…
Pergi ke ulasan penuh →
袁野 · Mar 2026

The food was alright, but it was a bit noisy because it was crowded. You should ask about the prices of the items on the menu that are priced at market value, plus a 5% service charge and a 6% tax.
Pergi ke ulasan penuh →
Yann Ling Tai · Dec 2025

The bitter fried egg is very special 苦瓜夹蛋。 If can add more bitterguard will be good. The claypot fish with yam is nice. The rest of the fishes is more on heavy taste type, even vegetable.
Pergi ke ulasan penuh →
Bill · Feb 2026

Your no frills chinese dai chao place. Usually pack with alot of customers. Dry Hor Fun is very nice with strong wok hei. Reservation is preferred. Closes by 3pm.
Pergi ke ulasan penuh →
Yang Yen Ng · Dec 2025

Ordered the braised tiger grouper with yam which is not common in Singapore. 1kg RM240 (80sgd) and I got a 700g order. Taste good. Also had the big river prawn hot fin for RM50+. Both recommended.
Pergi ke ulasan penuh →
1,711 Ulasan Google

Read them all or open on Google Maps